Baking Steel – Second Grade (Factory Seconds)
The SIMPEL Sourdough Baking Steel is the essential tool for every sourdough enthusiast. Developed in collaboration with a local forge, this baking steel transforms your home oven into a professional baking setup. Perfect for artisanal loaves, buns, and pizza, it ensures exceptional baking performance every time.
This second-grade version may have minor cosmetic imperfections, such as small scrapes, marks, or spots on the surface. These are purely visual and do not affect performance. The baking steel works just as well as our standard version.
- Exceptional heat retention for golden crusts and perfect oven spring
- Durable construction for long-lasting use
- Even heat distribution for uniform baking results
- Versatile tool for sourdough bread, buns, and pizza
- Minor cosmetic imperfections such as small scrapes or spots
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Håndlavede produkter
Lokalt produceret i Danmark
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Mere end 18.000 glade kunder
Vi er stolte over at have haft mere end 18.000 glade kunder hos Simpel Surdej siden starten i 2019. En stor og hjertelig tak til hver og én af jer.
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