Croissant mit Sauerteig
1000 g Weizenmehl
100 g Zucker
200 g Wasser
300 g Vollmilch
65 g Sauerteig
10 g Hefe
1 kleines Ei
25 g Salz
500 g Butter
Die Schritte sind in den folgenden YouTube-Filmen zu sehen
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8 Kommentare
Tak for jer, jeg er blevet bidt af surdej. Jeg har forsøgt mig med croissanter, men hvorfor smelter smørret i ovenen, så croissanterne bager i en pøl af smør?
Mvh Maria
Superb quality
Superb
Cred! Suverän tutorial! :)
Awesome thanks for letting me.