WILLKOMMEN BEI SIMPEL SOURDOUGH

Wahrscheinlich der großartigste Ort für Sauerteigliebhaber weltweit. Hier finden Sie eine Fundgrube an wunderbaren Produkten, Rezepten und Anleitungen, um Ihre Sauerteigbackerfahrung zu perfektionieren.

JETZT EINKAUFEN

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Entdecken Sie unser Einsteigerpaket

für Ihre Sauerteigreise!

Starter Kit - SIMPEL - sourdough & coffee
Verkaufspreis$85.00 USDNormaler Preis $102.00 USD
Pro Package
Verkaufspreis$128.00 USDNormaler Preis $162.00 USD

Starter Kit

1x Proofing Baskets (Custom Artisan Edition)
1x Bread Lame (Oak Handle)
1x Sourdough Starter (ready to bake)
1x Mariagertoba BIO Wheat Flour 3kg
1x Dough Scraper
1x Recipe Collection (digital)

Pro Package

2x Proofing Baskets (Custom Artisan Edition)
1x Bread Lame (Oak Handle)
1x Metal Dough Whisk
1x Sourdough Starter (ready to bake)
1x Mariagertoba BIO Wheat Flour 3kg
1x Rugbrød Tin
1x Dough Scraper
1x Recipe Collection (digital)

EINE SAUERTEIG-LIEBESGESCHICHTE

Simpel Sourdough, gegründet von AnneSofie und Peter, ist ein leidenschaftliches Sauerteig-Backprojekt mit Sitz in Viborg, Dänemark.

Wir bringen Menschen durch die Freude an handwerklich hergestelltem Brot und Gebäck zusammen und fördern die Kunst des Sauerteigbackens weltweit.

Unsere Mission ist es, Enthusiasten des Sauerteigbackens zu vereinen, indem wir Backutensilien der Spitzenklasse, qualitativ hochwertiges Mehl und umfassende Schulungen anbieten.

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More than 18.000+ customers has chosen us

Anna Dyrberg Knudsen
Anna Dyrberg Knudsen★★★★★

Have now got the hang of techniques, tricks and timing. THANKS! Highly recommended. 😊

Bjørn K&CO
Bjørn K&CO★★★★★

A pleasure to follow “simple sourdough” and super happy and satisfied with my purchase of baking accessories in a super delicious quality 👨🏻‍🍳🥐🥯

A thorough and very welcoming course.
Recommended for anyone who wants to get better at baking with sourdough.

Uffe Hagen Nielsen
Uffe Hagen Nielsen★★★★★

Always a good experience to shop at Simpel Surdej. Easy ordering and fast delivery.

Michael Lauridsen
Michael Lauridsen★★★★★

I have nothing bad to say about Simpel Surdej. Really nice products in good quality (love the Danish produced products). Fast shipping. Delicious flour.

Sarah Holstein Knudsen
Sarah Holstein Knudsen★★★★★

Good products of the highest quality

Trusted by Thousands Around the World 🌍💚

With 122,000+ followers on Instagram37,000+ global YouTube subscribers, and  millions of video views (but hey — who's counting? 😅)… Simpel Surdej and the MasterClass has become one of the most recognized sourdough brands in Europe.

From our cozy bakery in Viborg, Denmark, we’ve welcomed visitors from around the world — all eager to experience the magic of real sourdough, handmade with care and baked with purpose.

Whether you found us through a crusty Instagram reel, a YouTube deep dive, or the smell of fresh bread on a quiet Danish street — you're in good hands.

In our MasterClass, you're not just learning sourdough.

You're joining a global community of bakers who believe in slowing down, baking better, and enjoying every bite 💚

NEUE REZEPTE

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Sourdough Rolls in a Stand Mixer — Easier Than You Think

A stand mixer doesn't make sourdough easier — it makes it more consistent. You get the same result every time, with less effort and more control. For sourdough rolls in particular, it's a genuine upgrade. This recipe is written specifically...

Weiterlesenüber Sourdough Rolls in a Stand Mixer — Easier Than You Think

Sourdough Crispbread — The Best Thing to Do With Discard

If you feed your sourdough starter regularly, you always have discard. Most people throw it away. Here's why you shouldn't. Sourdough crispbread is one of the easiest things you can bake — no kneading, no shaping, no proving. Mix, spread,...

Weiterlesenüber Sourdough Crispbread — The Best Thing to Do With Discard

Sourdough Rye Bread — The Danish Classic

If there's one bread that defines Danish food culture, it's rugbrød. Dense, dark, slightly sour — and absolutely essential for a proper smørrebrød. Made with sourdough, it has a depth of flavour that you simply can't achieve with commercial yeast....

Weiterlesenüber Sourdough Rye Bread — The Danish Classic